Projects per year
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Profiles
Projects
Epigenetic Regulation of fetal BAT Development via Maternal N-3 PUFA intake
Project: Research project
Nebraska Center for the Prevention of Obesity Diseases through Dietary Molecules
Mott, J. L., Wijeratne, S., Ramer-Tait, A. E., Qiaozhu, S., Chung, S., Juan, C., Fomenko, D., Zempleni, J., Zempleni, J., Su, Q., Cui, J., Chung, S., Yates, D. T., Natarajan, S. K. & Sun, X.
8/5/14 → 5/31/19
Project: Research project
Research Output
A Community-Based Cultural Adaptation Process: Developing a Relevant Cooking Curriculum to Address Food Security for Burundian and Congolese Refugee Families
McElrone, M., Colby, S., Franzen-Castle, L., Olfert, M. D., Kattelmann, K. K., Fouts, H. N., Spence, M., Kavanagh, K. & White, A. A., Jan 1 2020, (Accepted/In press) In : Health promotion practice.Research output: Contribution to journal › Article
Alpha-linolenic acid-enriched butter promotes fatty acid remodeling and thermogenic activation in the brown adipose tissue
You, M., Fan, R., Kim, J., Shin, S. H. & Chung, S., Jan 2020, In : Nutrients. 12, 1, 136.Research output: Contribution to journal › Article
Open Access
1
Scopus
citations
Apigenin Reverses Interleukin-1β-Induced Suppression of Adipocyte Browning via COX2/PGE2 Signaling Pathway in Human Adipocytes
Okla, M., Al Madani, J. O., Chung, S. & Alfayez, M., Jan 1 2020, In : Molecular Nutrition and Food Research. 64, 1, 1900925.Research output: Contribution to journal › Article
1
Scopus
citations