Christopher R Gustafson, PhD

  • 69 Citations
  • 4 h-Index
20152021

Research output per year

If you made any changes in Pure these will be visible here soon.

Fingerprint Dive into the research topics where Christopher R Gustafson is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

Network Recent external collaboration on country level. Dive into details by clicking on the dots.

Research Output

  • 69 Citations
  • 4 h-Index
  • 12 Article
  • 2 Review article
  • 1 Editorial

Determinants of gluten-free diet adoption among individuals without celiac disease or non-celiac gluten sensitivity

Arslain, K., Gustafson, C. R., Baishya, P. & Rose, D. J., Jan 1 2021, In : Appetite. 156, 104958.

Research output: Contribution to journalArticle

  • Consumers' response to food fraud: Evidence from experimental auctions

    Meerza, S. I. A. & Gustafson, C. R., May 2020, In : Journal of Agricultural and Resource Economics. 45, 2, p. 219-231 13 p.

    Research output: Contribution to journalReview article

  • The effect of presenting relative calorie information on calories ordered

    Gustafson, C. R. & Zeballos, E., Oct 1 2020, In : Appetite. 153, 104727.

    Research output: Contribution to journalArticle

  • Cognitive aids and food choice: Real-time calorie counters reduce calories ordered and correct biases in calorie estimates

    Gustafson, C. R. & Zeballos, E., Oct 1 2019, In : Appetite. 141, 104320.

    Research output: Contribution to journalArticle

  • 3 Scopus citations

    Does prior knowledge of food fraud affect consumer behavior? Evidence from an incentivized economic experiment

    Meerza, S. I. A. & Gustafson, C. R., Dec 1 2019, In : PloS one. 14, 12, e0225113.

    Research output: Contribution to journalArticle

    Open Access
  • 1 Scopus citations