James Keen, DVM, PhD

  • 3197 Citations
  • 32 h-Index
1990 …2018

Research output per year

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Network

William Laegreid

  • University of Wyoming
  • University of Illinois at Urbana-Champaign
  • USDA/ARS
  • United States Department of Agriculture
  • Department of Veterinary Sciences
  • Department of Pathobiology
  • Department of Veterinary Pathobiology
  • Department of Pathobiology
  • Roman L. Hruska U.S. Meat Anim. R.
  • Department of Pathobiology
  • Animal Health Research Unit
  • Department of Pathobiology

External person

Jimmy Kwang

  • National University of Singapore
  • Lab. of Animal Health Biotechnology
  • United States Department of Agriculture
  • U.S. Department of Agriculture
  • U. States Department of Agriculture
  • Lab. of Animal Health Biotechnology

External person

Lisa Durso

  • Meat Animal Research Center
  • USDA-ARS
  • USDA-ARS Agroecosystem Management Research Unit
  • USDA-ARS, University of Nebraska
  • United States Department of Agriculture
  • U. States Department of Agriculture
  • University of Nebraska
  • Roman L. Hruska U.S. Meat Anim. R.
  • Department of Agriculture
  • Agriculture Research Service
  • University of Nebraska-Lincoln
  • Research Agricultural Engineer

External person

J. L. Bono

  • United States Department of Agriculture
  • Roman L. Hruska U.S. Meat Anim. R.

External person

R. O. Elder

  • University of Nebraska
  • United States Department of Agriculture
  • Animal Health Research Unit
  • Food and Feed Safety Research Unit
  • Roman L. Hruska U.S. Meat Anim. R.

External person

Carol G. Chitko-McKown

  • USDA-Agricultural Research Service
  • Clay Center
  • United States Department of Agriculture
  • Roman L. Hruska U.S. Meat Anim. R.

External person

Michael P. Heaton

  • United States Department of Agriculture
  • Roman L. Hruska U.S. Meat Anim. R.
  • U.S. Department of Agriculture

External person

E. T. Littledike

  • United States Department of Agriculture
  • Omaha College of Health Careers
  • U.S. Department of Agriculture
  • U. States Department of Agriculture

External person

John D. Keen

  • Department of Radiology
  • Stroger Hospital of Cook County
  • The University of Chicago
  • Department of Radiology
  • Cook County John H. Stroger Jr. Hospital
  • Department of Radiology

External person

John R. Dunn

  • Department of Health
  • Department of Preventive Medicine
  • Vanderbilt University
  • Centers for Disease Control and Prevention
  • Louisiana State University
  • Foodborne and Diarrheal Diseases Branch
  • Department of Pathobiological Sciences
  • Tennessee Department of Health
  • Foodborne and Diarrheal Diseases Branch

External person

S. Rosati

  • Department of Animal Production, Epidemiology and Ecology
  • University of Turin
  • Department of Animal Production
  • Dipartimento di Produzioni Animali

External person

T. E. Wittum

  • Ohio State University
  • Dept. of Veterinary Preventive Med.
  • United States Department of Agriculture

External person

Gregory P. Harhay

  • USDA-Agricultural Research Service
  • United States Department of Agriculture
  • Roman L. Hruska U.S. Meat Anim. R.

External person

L. L. Hungerford

  • University of Maryland Baltimore
  • Univ. of Maryland Sch. of Medicine
  • University of Maryland, Baltimore
  • University of Nebraska
  • Gt. Plains Vet. Educational Center
  • Dept. of Epidemiol. and Prev. Med.
  • Dept. of Epidemiol./Prev. Medicine
  • Department of Epidemiology and Preventive Medicine
  • University of Illinois at Urbana-Champaign
  • Department of Veterinary Pathobiology
  • University of Nebraska-Lincoln
  • Dept. of Vet. Biom. Sci.
  • Department of Veterinary Pathobiology
  • Institute of Agriculture and Natural Resources
  • Dept. of Vet. and Biomedical Science

External person

G. P. Rupp

  • University of Nebraska-Lincoln
  • University of Nebraska
  • Gt. Plains Vet. Educational Center
  • Great Plains Veterinary Educational Center
  • University of Nebraska-Lincoln
  • University of Arizona
  • Department of Veterinary Science and Microbiology

External person

D. J. Nisbet

  • Food and Feed Safety Research Unit
  • United States Department of Agriculture
  • Food and Feed Safety Research Unit

External person

M. Koohmaraie

  • United States Department of Agriculture
  • University of Nebraska
  • IEH Laboratories and Consulting Group
  • Roman L. Hruska U.S. Meat Anim. R.
  • King Saud University
  • College of Food and Agriculture
  • Department of Animal Science
  • University of Nebraska-Lincoln

External person

Michael L. Clawson

  • United States Department of Agriculture
  • Roman L. Hruska U.S. Meat Anim. R.

External person

R. C. Anderson

  • Food and Feed Safety Research Unit
  • United States Department of Agriculture
  • Food and Feed Safety Research Unit

External person

T. R. Callaway

  • USDA-ARS
  • United States Department of Agriculture
  • Food and Feed Safety Research Unit
  • Cactus Feeders
  • Food and Feed Safety Research Unit

External person

T. P.L. Smith

  • United States Department of Agriculture
  • Roman L. Hruska U.S. Meat Anim. R.
  • U.S. Department of Agriculture
  • U.S. Meat Animal Research Center

External person

Gregory R. Siragusa

  • Roman L. Hruska U.S. Meat Anim. R.
  • United States Department of Agriculture
  • U. States Department of Agriculture

External person

F. Tolari

  • Department of Animal Production, Epidemiology and Ecology
  • University of Turin
  • Dipartimento di Produzioni Animali

External person

T. S. Edrington

  • Food and Feed Safety Research Unit
  • United States Department of Agriculture
  • Food and Feed Safety Research Unit

External person

K. J. Genovese

  • Food and Feed Safety Research Unit
  • United States Department of Agriculture
  • Food and Feed Safety Research Unit

External person

Yongsheng He

  • United States Department of Agriculture

External person

W. Michael Grosse

  • United States Department of Agriculture
  • Dept. Biochem. Molec. Biol. Med. M.
  • Indiana University Bloomington
  • CuraGen Corporation
  • Roman L. Hruska U.S. Meat Anim. R.

External person

R. Alex Thompson

  • Faculty of Veterinary Medicine
  • University of Montreal
  • Louisiana State University
  • Department of Veterinary Biomedicine

External person

R. B. Harvey

  • Food and Feed Safety Research Unit
  • United States Department of Agriculture

External person

John W. Keele

  • USDA-Agricultural Research Service
  • Clay Center
  • United States Department of Agriculture
  • National Program Staff
  • Roman L. Hruska U.S. Meat Anim. R.

External person

Michael L. Clawson

  • United States Department of Agriculture

External person

Nathan E. Bauer

  • U.S. Department of Agriculture
  • United States Department of Agriculture
  • Risk Assessment Division
  • USDA
  • USDA

External person

D. Dee Griffin

  • University of Nebraska-Lincoln
  • University of Nebraska
  • Gt. Plains Vet. Educational Center
  • Great Plains Veterinary Educational Center
  • University of Nebraska-Lincoln

External person

M. Rivera-Betancourt

  • United States Department of Agriculture

External person

R. C. Cutlip

  • United States Department of Agriculture

External person

Gary L. Bennett

  • USDA-Agricultural Research Service
  • Clay Center
  • United States Department of Agriculture
  • Roman L. Hruska U.S. Meat Anim. R.

External person

M. L. Rossman

  • National Cattlemen's Beef Association

External person

A. D. Brabban

  • Department of Science
  • Evergreen State College
  • Evergreen State College

External person

Robert E. Mandrell

  • United States Department of Agriculture
  • United States Department of Agriculture

External person

James M. Fox

  • United States Department of Agriculture

External person

Laura C. Miller

  • United States Department of Agriculture

External person

Helge Karch

  • Institute of Hygiene
  • University of Münster

External person

Genevieve A. Barkocy-Gallagher

  • Roman L. Hruska U.S. Meat Anim. R.
  • United States Department of Agriculture

External person

Thomas E. Besser

  • Department of Veterinary Microbiology and Pathology
  • Washington State University Pullman
  • Dept. of Veterinary Microbiology
  • Department of Veterinary Microbiology

External person

Ralph B. Westerman

  • United States Department of Agriculture

External person

M. J. Engler

  • National Cattlemen's Beef Association
  • Cactus Feeders

External person

Timothy P L Smith

  • United States Department of Agriculture
  • U.S. Department of Agriculture
  • U.S. Meat Animal Research Center
  • Roman L. Hruska U.S. Meat Anim. R.

External person

G. A. Uhlich

  • United States Department of Agriculture

External person

T. L. Poole

  • Food and Feed Safety Research Unit
  • United States Department of Agriculture

External person

T. Arthur

  • University of Nebraska
  • United States Department of Agriculture
  • School of Biological Sciences
  • U.S. Department of Agriculture
  • Roman L. Hruska U.S. Meat Anim. R.
  • University of Nebraska-Lincoln
  • School of Biological Sciences

External person

E. M. Kutter

  • Department of Science
  • Evergreen State College
  • Evergreen State College

External person

Jeff D. Ondrak

  • Gt. Plains Vet. Educational Center
  • University of Nebraska
  • University of Nebraska-Lincoln
  • Great Plains Veterinary Educational Center

External person

H. S. Kim

  • United States Department of Agriculture

External person

Mandy A. Carr

  • National Cattlemen's Beef Association

External person

Tara G. McDaneld

  • United States Department of Agriculture
  • University of Nebraska
  • Department of Animal Science
  • University of Nebraska-Lincoln

External person

Brenda C. Love

  • Department of Veterinary Science
  • Pennsylvania State University

External person

Douglas P. Keen

  • University of Illinois at Urbana-Champaign
  • Department of Veterinary Pathobiology

External person

Martina Bielaszewska

  • Institute of Hygiene
  • University of Münster

External person

D. J. Schaeffer

  • Department of Veterinary
  • University of Illinois at Urbana-Champaign
  • Department of Veterinary

External person

Kathleen Fullerton

  • Foodborne and Diarrheal Diseases Branch
  • Centers for Disease Control and Prevention

External person

D. S. McVey

  • Kansas State University
  • University Kansas Medical Center
  • University of Kansas
  • University of Nebraska
  • Department of Pathology and Microbiology
  • College of Veterinary Medicine
  • Department of Pathology/Microbiology
  • Dept. Microbiol., Molec. Genet. I.
  • Veterinary Diagnostic Center
  • University of Nebraska-Lincoln
  • Department of Microbiology

External person

A. de la Concha-Bermejillo

  • Department of Pathobiology
  • Texas A&M University

External person

Peter Gerner-Smidt

  • Enteric Diseases Laboratory Response Branch
  • Centers for Disease Control and Prevention

External person

Kaye Reynolds

  • Fort Bend Country Health and Human Services

External person

Theodore S. Kalbfleisch

  • Department of Biochemistry and Molecular Biology
  • University of Louisville
  • Department of Biochemistry & Molecular Genetics
  • Department of Veterinary Science
  • University of Kentucky
  • Maxwell H. Gluck Equine Research Center

External person

Margaret A. Davis

  • Department of Pathology
  • Washington State University Pullman

External person

James A. Kennedy

  • Rocky Ford Veterinary Diagnostic Laboratory
  • Colorado State University

External person

Karen L. Brady

  • Department of Health
  • Vanderbilt University

External person

George Ghneim

  • Division of Public Health
  • General Communicable Diseases Control Branch

External person

Sue Montgomery

  • Division of Parasitic Diseases
  • CDC
  • Foodborne and Diarrheal Diseases Branch
  • Centers for Disease Control and Prevention

External person

Thomas P. Meehan

  • Brookfield Zoo

External person

Marjut Eklund

  • National Institute for Health and Welfare

External person

Norasak Kalchayanand

  • U.S. Department of Agriculture
  • United States Department of Agriculture

External person

G. K. Tibbetts

  • Zinpro Corporation

External person

Reneé D. Dewell

  • Gt. Plains Vet. Educational Center
  • Colorado State University
  • University of Nebraska
  • Department of Clinical Sciences
  • University of Nebraska-Lincoln

External person

David Moreland

  • Louisiana Dept. of Wildlife/Fish.

External person

Christine Keys

  • United States Food and Drug Administration

External person

T. M. Devin

  • Zoetis Inc.

External person

J. O. Reagan

  • National Cattlemen's Beef Association

External person

Keen, Joanna M.

  • Beghou Consulting

External person

Mike L. Looper

  • United States Department of Agriculture

External person

L. Spicer

  • Department of Animal and Veterinary Sciences
  • Nutri-Management, Inc.
  • California State Polytechnic University Pomona

External person

Ron Del Vecchio

  • Louisiana State University

External person

Peter C.H. Feng

  • United States Food and Drug Administration

External person

Woo Kyung Jung

  • Washington State University Pullman

External person

M. R. Mousel

  • University of Kentucky
  • United States Department of Agriculture
  • Department of Animal Science
  • Department of Veterinary Science
  • University of Nebraska-Lincoln
  • Agricultural Research Division

External person

Lewis, Gregory S.

  • United States Department of Agriculture

External person

Lesley Allison

  • University of Edinburgh
  • NHS Lothian

External person

Shackelford, S. D.

  • United States Department of Agriculture

External person

Todd Z. DeSantis

  • Lawrence Berkeley National Laboratory
  • Second Genome, Inc. Bioinformatics Department
  • Bioinformatics Department
  • Second Genome, Inc.
  • Center for Environmental Biotechnology

External person

Rex A. Hess

  • University of Illinois at Urbana-Champaign
  • Department of Veterinary Bioscience
  • Department of Veterinary
  • Department of Veterinary

External person

Stacey Smith

  • Foodborne and Diarrheal Diseases Branch
  • Centers for Disease Control and Prevention

External person

E. S. Fonda

  • Department of Animal and Veterinary Sciences
  • California State Polytechnic University Pomona

External person

Megan Davies

  • Division of Public Health
  • General Communicable Diseases Control Branch

External person

T. R. Overton

  • Cornell University
  • Department of Animal Science

External person

Tara G. McDaneld

  • Roman L. Hruska U.S. Meat Anim. R.
  • United States Department of Agriculture

External person

Brant Goode

  • Division of Public Health
  • General Communicable Diseases Control Branch
  • Hawaii State Department of Health

External person

Nou, Xiangwu

  • ARS
  • United States Department of Agriculture

External person

Warren J. Dorsa

  • John Morrell and Co.
  • Roman L. Hruska U.S. Meat Anim. R.
  • United States Department of Agriculture

External person

Thomas S. Whittam

  • Michigan State University
  • Microbial Evolution Laboratory
  • National Food Safety and Toxicology

External person

Craig Shultz

  • USDA
  • United States Department of Agriculture

External person

Joseph M. Bosilevac

  • United States Department of Agriculture
  • U.S. Department of Agriculture
  • Department of Pathology and Microbiology
  • University of Nebraska Medical Center
  • Dept. of Pathology and Microbiology
  • U. S. Department of Agriculture

External person

Stephen N. White

  • USDA-Agricultural Research Service
  • United States Department of Agriculture
  • Washington State University Pullman
  • Center for Reproductive Biology
  • Department of Veterinary Microbiology and Pathology
  • Department of Veterinary Microbiology and Pathology
  • Animal Disease Research Unit

External person

K. A. Leymaster

  • United States Department of Agriculture

External person

Dale M. Grotelueschen

  • Ohio State University
  • University of Nebraska
  • Dept. of Veterinary Preventive Med.
  • Great Plains Veterinary Educational Center
  • Pfizer
  • Great Plains Veterinary Educational Center
  • University of Nebraska-Lincoln
  • Department of Veterinary and Biomedical Sciences
  • Gt. Plains Vet. Educational Center

External person

Marcy McMillian

  • Department of Health
  • Vanderbilt University

External person

L. H. Baumgard

  • Department of Animal Sciences
  • University of Arizona

External person

K. E. Griswold

  • Department of Animal Science
  • Southern Illinois University
  • Pennsylvania State University

External person

Catherine N. Cutter

  • Roman L. Hruska U.S. Meat Anim. R.
  • United States Department of Agriculture

External person

Steven R. Monday

  • United States Food and Drug Administration

External person

B. L. Gwartney

  • University of Nebraska
  • National Cattlemen's Beef Association
  • Department of Animal Science
  • National Cattlemen's Beef Association
  • University of Nebraska-Lincoln

External person

Brichta-Harhay, Dayna M.

  • United States Department of Agriculture

External person

Paul A. Wittenberg

  • Fall River Veterinary Clinic

External person

T. L. Wheeler

  • United States Department of Agriculture
  • U.S. Department of Agriculture

External person

Ciara O'Reilly

  • Foodborne and Diarrheal Diseases Branch
  • Centers for Disease Control and Prevention

External person

Dayna M. Harhay

  • United States Department of Agriculture

External person

Carl J. Jones

  • University of Illinois at Urbana-Champaign
  • Department of Veterinary Pathobiology

External person

V. P. Eroschenko

  • Department of Veterinary
  • University of Illinois at Urbana-Champaign
  • Department of Veterinary

External person

Baker, William D.

  • Hyannis Veterinary Service

External person

Ronald E. Walker

  • Custer State Park

External person

Mark Hoffman

  • United States Department of Agriculture

External person

M. E. VanAmburgh

  • Cornell University
  • Department of Animal Science

External person

Stroger, John H.

  • Stroger Hospital of Cook County

External person

Gary L. Andersen

  • Lawrence Berkeley National Laboratory
  • Center for Environmental Biotechnology
  • University of California at Berkeley
  • Environmental Genomics and Systems Biology
  • Department of Environmental Science
  • University of California
  • University of California

External person

David W. Lacher

  • Center for Food Safety and Applied Nutrition
  • Michigan State University
  • U.S. Food and Drug Administration
  • United States Food and Drug Administration
  • Microbial Evolution Laboratory
  • U.S. Food and Drug Administration
  • Center for Food Safety and Applied Nutrition
  • National Food Safety and Toxicology

External person

Timothy F. Jones

  • Department of Preventive Medicine
  • Vanderbilt University

External person

Benedict T. Green

  • United States Department of Agriculture

External person

Anja Siitonen

  • National Institute for Health and Welfare

External person

Herrmann-Hoesing, Lynn M.

  • United States Department of Agriculture

External person

Hideki Nagano

  • Hokkaido Institute of Public Health

External person