Kaustav Majumder, PhD

  • 1116 Citations
  • 18 h-Index
20092020

Research output per year

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Network

Jianping Wu

  • University of Alberta
  • Department of Agricultural
  • Cardiovascular Research Centre
  • Department of Agricultural
  • Department of Agricultural
  • Department of Agricultural
  • Department of Physiology
  • Department of Agricultural

External person

Yoshinori Mine

  • University of Guelph
  • Department of Food Science
  • University of Nebraska-Lincoln

External person

Sandra T. Davidge

  • University of Alberta
  • Cardiovascular Research Centre
  • Department of Obstetrics and Gynecology
  • Women and Children's Health Research Institute
  • Department of Physiology
  • Women and Children's Health Research Institute
  • Department of Obstetrics and Gynecology and Physiology

External person

S. Chakrabarti

  • Case W. Reserve School of Medicine
  • Case Western Reserve University
  • University of Alberta
  • Dept. of Obstetrics and Gynecology
  • Department of Physiology
  • Women and Children's Health Research Institute
  • Department of Agricultural
  • Cardiovascular Research Centre
  • Department of Obstetrics and Gynecology
  • Department of Agricultural
  • Department of Obstetrics and Gynecology and Physiology
  • Health Canada
  • Food Directorate

External person

Hua Zhang

  • University of Guelph
  • Department of Food Science
  • AgriFood Canada

External person

Sareh Panahi

  • University of Alberta
  • Department of Physiology
  • Department of Agricultural
  • Department of Agricultural
  • Cardiovascular Research Centre

External person

Susan Kaufman

  • University of Alberta
  • Department of Physiology
  • Women and Children's Health Research Institute
  • Cardiovascular Research Centre
  • Women and Children's Health Research Institute

External person

Snigdha Guha

  • University of Nebraska
  • University of Nebraska-Lincoln

External person

Yan Jin

  • University of Guelph
  • Department of Food Science
  • Tianjin University of Science & Technology

External person

Jude S. Morton

  • University of Alberta
  • Women and Children's Health Research Institute
  • Cardiovascular Research Centre
  • Department of Obstetrics and Gynecology
  • Department of Physiology

External person

Wuyang Huang

  • Jiangsu Academy of Agricultural Sciences
  • University of Alberta
  • Department of Agricultural
  • Department of Functional Food and Bio-active Compounds

External person

Hikaru Watanabe

  • R&D Center
  • Ltd.
  • Ltd.

External person

Toshihiko Fukuda

  • University of Guelph
  • Kyushu University
  • Division of Bioresources and Bioenvironmental Sciences
  • Department of Food Science
  • Division of Bioresources and Bioenvironmental Sciences

External person

Hitoshi Mitsuzumi

  • Ltd.
  • R and D Center
  • R&D Center
  • Ltd.

External person

Forough Jahandideh

  • University of Alberta
  • Department of Agricultural
  • Department of Agricultural
  • Cardiovascular Research Centre
  • Department of Agricultural

External person

Takeo Sakurai

  • Ltd.
  • R and D Center
  • R&D Center
  • Ltd.

External person

Toshiro Matsui

  • Kyushu University
  • Division of Bioresources and Bioenvironmental Sciences
  • Division of Bioresources and Bioenvironmental Sciences

External person

Yoshifumi Taniguchi

  • R&D Center
  • Ltd.
  • Ltd.

External person

Ryodai Takagaki

  • R&D Center
  • Ltd.
  • Ltd.

External person

Shengwen Shen

  • University of Alberta
  • Department of Agricultural
  • Analytical and Environmental Toxicology Division

External person

Yuhan Zeng

  • University of Guelph
  • Department of Food Science

External person

Fang Geng

  • Huazhong Agricultural University
  • National RandD Center for Egg Processing
  • College of Pharmacy and Biological Engineering
  • Chengdu University

External person

Meihu Ma

  • Huazhong Agricultural University
  • National RandD Center for Egg Processing

External person

Kumakshi Sharma

  • Health
  • National Research Council of Canada

External person

Leluo Guan

  • University of Alberta
  • Department of Agricultural

External person

Yanyan Jiang

  • University of Alberta
  • Department of Physiology

External person

Baljot Chahal

  • University of Alberta
  • Department of Agricultural

External person

Xi Huang

  • Huazhong Agricultural University
  • National RandD Center for Egg Processing

External person

Zhihui Zhu

  • Huazhong Agricultural University
  • National RandD Center for Egg Processing

External person

Li, Qingyong

  • South China University of Technology
  • School of Food Science and Engineering

External person

Sun Jong You

  • Department of Agricultural
  • University of Alberta

External person

Shi, Chuanchao

  • South China University of Technology
  • School of Food Science and Engineering

External person

Ganguly, Advaita

  • Alberta Health Services
  • ´╗┐Alberta Health Services

External person

Yuchen Gu

  • University of Alberta
  • Department of Agricultural

External person

Yanhong Chen

  • University of Alberta
  • Department of Agricultural

External person

Wenlin Yu

  • University of Alberta
  • Department of Agricultural

External person

Ren, Jiaoyan

  • South China University of Technology
  • School of Food Science and Engineering

External person

Qiyi Li

  • University of Alberta
  • Department of Agricultural

External person

Xie, Yunxiao

  • College of Pharmacy and Biological Engineering
  • Chengdu University

External person

Nolasco, Emerson

  • University of Nebraska-Lincoln

External person

Oda, Yoshifumi

  • Henningsen Foods, Inc.
  • Kewpie Corporation

External person

Rupa, Prithy

  • University of Guelph
  • Department of Food Science

External person

Hiroshi Shibata

  • Institute for Health Care Science

External person

Gwen Shen

  • Department of Agricultural
  • University of Alberta

External person

Kang, Xiaoyan

  • South China University of Technology
  • School of Food Science and Engineering

External person

Zhaoxia Cai

  • Huazhong Agricultural University
  • National RandD Center for Egg Processing

External person

Patricia V. Turner

  • University of Guelph
  • Department of Pathobiology
  • Department of Pathobiology

External person

Chamila Nimalaratne

  • University of Alberta
  • Department of Agricultural

External person

Wang, Jinqiu

  • College of Pharmacy and Biological Engineering
  • Chengdu University

External person

Yue Zhang

  • University of Nebraska
  • University of Nebraska-Lincoln
  • Zhejiang Gongshang University

External person

Ning, Zhengxiang

  • South China University of Technology
  • School of Food Science and Engineering

External person

Xu, Changmou

  • University of Florida
  • Department of Food Science and Human Nutrition
  • University of Nebraska-Lincoln

External person

Qiu, Ning

  • Huazhong Agricultural University
  • National RandD Center for Egg Processing

External person

Kristen Gibbons

  • University of Alberta
  • Department of Agricultural

External person

Zhang, Wangang

  • Nanjing Agricultural University

External person

Xing, Lujuan

  • Nanjing Agricultural University
  • University of Guelph
  • Department of Food Science

External person

Chee, Mackenzie E.

  • University of Guelph
  • Department of Food Science

External person

Nishijima, Noriaki

  • Henningsen Foods, Inc.
  • Kewpie Corporation

External person

Guanxiang Liang

  • University of Alberta
  • Department of Agricultural

External person

Xie, Liyang

  • University of Nebraska-Lincoln

External person

Sen Li

  • University of Alberta
  • Department of Agricultural

External person

Bo Lei

  • Department of Agricultural
  • University of Alberta

External person

Li, Yujuan

  • South China University of Technology
  • School of Food Science and Engineering

External person

Handa, Akihiro

  • Kewpie Corporation

External person