A low-fat afterschool snack improves the nutritional quality of elementary school children's diets

Debra K. Sullivan, Pamela A. Legowksi, Dennis J. Jacobsen, Kate A. Snyder Heelan, Susan L. Johnson, Joseph E. Donnelly

Research output: Contribution to journalArticle

3 Scopus citations
Original languageEnglish (US)
Pages (from-to)707-709
Number of pages3
JournalJournal of the American Dietetic Association
Volume102
Issue number5
DOIs
StatePublished - 2002

ASJC Scopus subject areas

  • Food Science
  • Nutrition and Dietetics

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