An effective chromatographic fingerprinting workflow based on comprehensive two-dimensional gas chromatography – Mass spectrometry to establish volatiles patterns discriminative of spoiled hazelnuts (Corylus avellana L.)

Federico Stilo, Erica Liberto, Nicola Spigolon, Giuseppe Genova, Ginevra Rosso, Mauro Fontana, Stephen E. Reichenbach, Carlo Bicchi, Chiara Cordero

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