Approaches to the safety assessment of novel foods and novel gene products

Steve L. Taylor

doi:10.1080/08865140214379

Approaches to the safety assessment of novel foods and novel gene products

Steve L. Taylor

Food Science and Technology

Research output: Contribution to journal › Review article › peer-review

1 Scopus citations

Original language	English (US)
Pages (from-to)	241-250
Number of pages	10
Journal	Comments on Toxicology
Volume	8
Issue number	3
DOIs	https://doi.org/10.1080/08865140214379
State	Published - May 2002

ASJC Scopus subject areas

Toxicology

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10.1080/08865140214379

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Approaches to the safety assessment of novel foods and novel gene products

ASJC Scopus subject areas

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