Determination of saccharin in diet and biological materials

T. Scott Tibbels; Raymond S. Smith; Samuel M. Cohen

doi:10.1016/S0021-9673(01)83893-0

Determination of saccharin in diet and biological materials

T. Scott Tibbels, Raymond S. Smith, Samuel M. Cohen

Research output: Contribution to journal › Article › peer-review

Original language	English (US)
Pages (from-to)	448-453
Number of pages	6
Journal	Journal of Chromatography A
Volume	441
Issue number	2
DOIs	https://doi.org/10.1016/S0021-9673(01)83893-0
State	Published - 1988

ASJC Scopus subject areas

Analytical Chemistry
Biochemistry
Organic Chemistry

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10.1016/S0021-9673(01)83893-0

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@article{aa762089433c46508c751aa167d591d7,

title = "Determination of saccharin in diet and biological materials",

author = "Tibbels, {T. Scott} and Smith, {Raymond S.} and Cohen, {Samuel M.}",

note = "Funding Information: This work was supported in part by a grant from the International Life Sciences Institute-Nutrition Foundation and Grant CA36727 from the National Cancer Institute. The authors wish to give special thanks to Dr. Paulo Cremonesi for his expert assistance with the electrochemical assays. We gratefully acknowledge the advice and comments of Drs. Jeffrey Huth and Emily M. Garland, the technical support of Maria Jackson, and the assistance of Jan Leemkuil in the preparation of this manuscript.",

year = "1988",

doi = "10.1016/S0021-9673(01)83893-0",

language = "English (US)",

volume = "441",

pages = "448--453",

journal = "Journal of Chromatography A",

issn = "0021-9673",

publisher = "Elsevier B.V.",

number = "2",

}

TY - JOUR

T1 - Determination of saccharin in diet and biological materials

AU - Tibbels, T. Scott

AU - Smith, Raymond S.

AU - Cohen, Samuel M.

N1 - Funding Information: This work was supported in part by a grant from the International Life Sciences Institute-Nutrition Foundation and Grant CA36727 from the National Cancer Institute. The authors wish to give special thanks to Dr. Paulo Cremonesi for his expert assistance with the electrochemical assays. We gratefully acknowledge the advice and comments of Drs. Jeffrey Huth and Emily M. Garland, the technical support of Maria Jackson, and the assistance of Jan Leemkuil in the preparation of this manuscript.

PY - 1988

Y1 - 1988

UR - http://www.scopus.com/inward/record.url?scp=0023949129&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=0023949129&partnerID=8YFLogxK

U2 - 10.1016/S0021-9673(01)83893-0

DO - 10.1016/S0021-9673(01)83893-0

M3 - Article

C2 - 3410926

AN - SCOPUS:0023949129

SN - 0021-9673

VL - 441

SP - 448

EP - 453

JO - Journal of Chromatography A

JF - Journal of Chromatography A

IS - 2

ER -

Determination of saccharin in diet and biological materials

ASJC Scopus subject areas

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