Food systems and food security: A conceptual model for identifying food system deficiencies

Lila Finney Rutten, Amy Lazarus Yaroch, Mary Story

Research output: Contribution to journalArticle

6 Scopus citations

Abstract

This research briefly describes a conceptual model of hunger and food insecurity that utilizes integrative conceptual work on food systems, identifying key food subsystems and processes involved in the transformation of environmental inputs into individual and population health outcomes. Our model identifies system and individual- level barriers affecting the primary food subsystems, with emphasis on factors influencing the consumer subsystem that may lead to food insecurity. Focusing on food system vulnerabilities and system- and individual-level barriers influencing the consumer subsystem facilitates a more systematic and organized conceptual framework to guide research, practice, and policy relevant to food systems and food security.

Original languageEnglish (US)
Pages (from-to)239-246
Number of pages8
JournalJournal of Hunger and Environmental Nutrition
Volume6
Issue number3
DOIs
StatePublished - Jul 1 2011
Externally publishedYes

Keywords

  • Conceptual models
  • Food security
  • Food systems
  • Hunger

ASJC Scopus subject areas

  • Health(social science)
  • Nutrition and Dietetics
  • Public Health, Environmental and Occupational Health

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