Improving wet strength of soy protein films using oxidized sucrose

Linyun Liu, Zhize Chen, Bijia Wang, Yiqi Yang

Research output: Contribution to journalArticlepeer-review

14 Scopus citations

Fingerprint

Dive into the research topics of 'Improving wet strength of soy protein films using oxidized sucrose'. Together they form a unique fingerprint.

Keyphrases

Food Science

Material Science