Original language | English (US) |
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Title of host publication | Risk Management for Food Allergy |
Publisher | Elsevier Inc. |
Pages | xix-xxi |
ISBN (Print) | 9780123819888 |
DOIs | |
State | Published - Nov 2013 |
ASJC Scopus subject areas
- Agricultural and Biological Sciences(all)
- Biochemistry, Genetics and Molecular Biology(all)
- Medicine(all)