Introduction to food allergy

Steve L. Taylor, Susan L. Hefle

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish (US)
Title of host publicationNutraceutical Proteins and Peptides in Health and Disease
PublisherCRC Press
Pages393-410
Number of pages18
ISBN (Electronic)9781420028836
ISBN (Print)9780824753542
StatePublished - Sep 29 2005

ASJC Scopus subject areas

  • General Engineering
  • General Agricultural and Biological Sciences

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