Keys to understanding and addressing consumer perceptions and concerns about processed foods

Y. Meneses, K. J. Cannon, R. A. Flores

Research output: Contribution to journal › Article › peer-review

ASJC Scopus subject areas

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title = "Keys to understanding and addressing consumer perceptions and concerns about processed foods",

author = "Y. Meneses and Cannon, {K. J.} and Flores, {R. A.}",

year = "2014",

doi = "10.1094/CFW-59-3-0141",

language = "English (US)",

volume = "59",

pages = "141--146",

journal = "Cereal Foods World",

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publisher = "American Association of Cereal Chemists",

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