Polymorphisms in metabolism/antioxidant genes may mediate the effect of dietary intake on pancreatic cancer risk

Rick J. Jansen, Dennis P. Robinson, Rachael Z. Stolzenberg-Solomon, William R. Bamlet, Xianglin Tan, Julie M. Cunningham, Ying Li, David N. Rider, Ann L. Oberg, Kari G. Rabe, Kristin E. Anderson, Rashmi Sinha, Gloria M. Petersen

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Medicine & Life Sciences