Revision of sandwich enzyme-linked immunosorbent assay (ELISA) for detection of mustard in foods

Poi Wah Lee; Steve L. Taylor; Tony Treloar; Anne E. Ryan; Michael S. Ryan

doi:10.1111/j.1750-3841.2008.00970.x

Revision of sandwich enzyme-linked immunosorbent assay (ELISA) for detection of mustard in foods

Poi Wah Lee, Steve L. Taylor, Tony Treloar, Anne E. Ryan, Michael S. Ryan

Food Science and Technology

Research output: Contribution to journal › Letter › peer-review

2 Scopus citations

Original language	English (US)
Pages (from-to)	viii
Journal	Journal of food science
Volume	73
Issue number	8
DOIs	https://doi.org/10.1111/j.1750-3841.2008.00970.x
State	Published - Oct 2008

ASJC Scopus subject areas

Food Science

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10.1111/j.1750-3841.2008.00970.x

Cite this

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title = "Revision of sandwich enzyme-linked immunosorbent assay (ELISA) for detection of mustard in foods",

author = "Lee, {Poi Wah} and Taylor, {Steve L.} and Tony Treloar and Ryan, {Anne E.} and Ryan, {Michael S.}",

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AU - Lee, Poi Wah

AU - Taylor, Steve L.

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AU - Ryan, Anne E.

AU - Ryan, Michael S.

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AN - SCOPUS:53549135452

SN - 0022-1147

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SP - viii

JO - Journal of food science

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ER -

Revision of sandwich enzyme-linked immunosorbent assay (ELISA) for detection of mustard in foods

ASJC Scopus subject areas

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