Subchronic feeding, allergenicity, and genotoxicity safety evaluations of single strain bacterial protein

Agriculture & Biology

• adverse effects 10%
• allergenicity 100%
• animal proteins 15%
• bacterial proteins 96%
• bioinformatics 12%
• body weight 8%
• Clostridium 75%
• diet 13%
• diet study techniques 31%
• dosage 13%
• foods 11%
• genotoxicity 86%
• ingredients 10%
• microbial proteins 16%
• neutrophils 12%
• no observed adverse effect level 17%
• protein sources 12%
• proteins 22%
• rats 40%
• safety assessment 16%
• toxicity testing 13%

Medicine & Life Sciences

• Animals 4%
• Bacterial Proteins 95%
• Body Weight 6%
• Clostridium 61%
• Computational Biology 9%
• Diet 13%
• Food 6%
• Food Ingredients 13%
• Growth 4%
• Health 4%
• In Vitro Techniques 4%
• Neutrophils 7%
• No-Observed-Adverse-Effect Level 13%
• Proteins 28%
• Reference Values 7%
• Safety 45%

Chemical Compounds

• Dose 8%
• Food 15%
• Genotoxicity 96%
• NOAEL 21%
• Protein 32%
• Reduction 5%
• Safety 67%
• Strain 54%
• Weight 5%