Abstract
5-Amino-5-deoxyshikimic acid (aminoshikimic acid) was synthesized from glucose using recombinant Amycolatopsis mediterranei and also synthesized by a tandem, two-microbe route employing Bacillus pumilus and recombinant Escherichia coli.
Original language | English (US) |
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Pages (from-to) | 1585-1588 |
Number of pages | 4 |
Journal | Organic Letters |
Volume | 6 |
Issue number | 10 |
DOIs | |
State | Published - May 13 2004 |
Externally published | Yes |
ASJC Scopus subject areas
- Biochemistry
- Physical and Theoretical Chemistry
- Organic Chemistry