Abstract
We develop a temporal and spatial partial equilibrium model to evaluate the welfare impact of new technology on the apple industry to control fire blight. We show significant benefits of GM technology relative to conventional methods and other new methods such as microencapsulation of biological agents. We also show that the cost-reduction benefits of the technology exceed the yield-increasing benefits.
Original language | English (US) |
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Pages (from-to) | 549-569 |
Number of pages | 21 |
Journal | Journal of Agricultural and Resource Economics |
Volume | 41 |
Issue number | 3 |
State | Published - Sep 2016 |
Keywords
- Apple production
- Fire blight
- Technology
- Welfare analysis
ASJC Scopus subject areas
- Animal Science and Zoology
- Agronomy and Crop Science
- Economics and Econometrics